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I bought a BRITA water filter and it worked fine for like three days, then it started tasting funny so i looked at the filter and there were greenish dots on it. I figured this was the problem, so I threw it out and bought another filter. This one also has those greenish dots. What are those green dots and why does my water taste hilarious?
Hello Concerned,
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Plastic Codes www.plasticfreebottles.com Are Brita Filters OK? thesoftlandingbaby.com Brita in North America are manufactured and sold by Clorox ...
Luxury of choice: which water, which container, why? « inel
School supply list, and is not optional. Never before has one of my kids attended a school where her own water bottle—clearly and indelibly market with her name, of course—is stipulated. She has an aluminium bottle for the first time, having always taken plastic containers to school before. We shall see how dented it gets …
Before I read the school list, I think I was subliminally aware enough of rising concerns over the climate unfriendliness of plastic water bottles to browse the water bottle section in WFM. Certainly, when we moved to the US in the early ‘nineties, I started to become more distrusting of the water . How could that be? I put this down to a couple of differences, notable on arrival and when immersed in healthcare issues in California, after transferring there from Britain and having three kids (which is the crucial bit, as I am not swayed by the fashion angle I present below, but it is the bombardment of health concerns in California that really make an impression).
...Buyer Beware! Water Filtration Systems Might Be Worse Than You ...
Sorry, but I am going to have to completely disagree with this post.
First, you only address a single type of water filtration system. If you are going to bring up only one type, please don’t generalize by saying “water filters” as a sweeping title. Perhaps the filtered water does come out slightly more acidic. More often than not, however, that depends more on the source of the water than the filtered output.
Also, pitcher filters use activated charcoal. This reduces some contaminants, but generally not those affected by countertop filtration systems, and thus the reason why people buy the larger/more expensive units in the first place.
You also do not address many of the concerns of normal tap water. It’s not just the metals or potential bacteria in the water people worry about. There’s fluoride (don’t get me started; just read Bryson’s “The Fluoride Deception”), possible contaminants from old/aging pipes, other metals/minerals that cause water to be ‘hard’ or ’soft’ and much more. Also, more studies are showing more-than-trace amounts of pharmaceutical byproducts in water.
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